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The demand for high-quality
fresh Tilapia fillets in the US is rising, with retail demand outstripping
supply. Large seafood buyers are seeking reliable, long-term alliances
with producers that will ensure a daily supply. To fill this growing
demand, Blue Gold Foods will establish a modular, self-sufficient
and independent production and processing facility for sustainable
production of
hormone free,
fresh, skinless, boneless Tilapia fillets. When our project is complete, Blue
Gold Tilapia production will comprise 16% of the Tilapia production of the nation
of Mexico.
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| Our Yucatan location provides
significant airfreight advantages vs. Southeast Asian and South American competitors.
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| Blue Gold Foods fast-growing tropical Tilapia strain will reach desirable fillet and whole-fish size more rapidly.
The warm weather of our Hacienda Xixim location allows year-round production. |
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